Kapha Dosha Loose Leaf Tea Bag: Ayurvedic herbal blend with energizing spices to balance Kapha, boost metabolism, and promote vitality

A warm cup of Kapha Dosha Balance Tea featuring a natural blend of apple, hibiscus, ginger, and clove, designed to balance Kapha and promote vitality and digestion.

Kapha Dosha Balance Tea

$10.95 – $28.95

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Kapha Dosha Balance Tea

Kapha Dosha Balance Tea is a thoughtfully crafted herbal blend aimed at balancing Kapha imbalances. It promotes enhanced energy, supports healthy digestion, and boosts overall vitality with every soothing sip. Perfect for anyone looking to maintain balance and harmony in both body and mind, this tea offers a natural, revitalizing experience.

Key Ingredients

Hibiscus Petals

Known for their cooling and detoxifying properties, hibiscus helps promote healthy circulation and digestive function while soothing excess Kapha.

Rosehip + Orange Pieces

Packed with vitamin C, these fruits support immune function, enhance digestion, and reduce congestion, helping to clear excess Kapha from the body.

Calendula Petals

Known for their anti-inflammatory properties, calendula helps soothe and balance the digestive system, aiding in detoxification and promoting vitality.

Organic Ginger

A warming herb that stimulates digestion, ginger helps balance Kapha by promoting circulation and boosting metabolic energy, reducing sluggishness.

Organic Clove

Warming and stimulating, clove supports healthy digestion, improves circulation, and helps clear excess moisture and stagnation often associated with Kapha.

Organic Black Pepper

Known for its ability to stimulate digestion and circulation, black pepper helps balance Kapha by improving metabolism and enhancing the tea’s warming effect.

Luxury Ingredients:Apple pieces, Hibiscus petals, Rosehip + Orange pieces, Calendula petals, organic Ginger, organic Clove, organic Black Pepper, Natural flavors (organic compliant).

Herbs From: Egypt/ Chile/ Turkey/ India

Caffeine Content: None – Caffeine Free

Artisan-crafted tea!

We take pride in manufacturing, blending, and shipping in America 🇺🇸

Hot Brewing Method:

Bring filtered or freshly drawn cold water to a rolling boil.
Add one slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume.
Pour the boiling water into your teapot, cover, and let steep for 5-10 minutes. The longer the steeping time, the stronger the flavor.

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